eat, drink, be merry

266 articles
Holiday Gift Guide: Stocking Stuffers

Holiday Gift Guide: Stocking Stuffers

Fabulous little gifts - All $10 And Under Stocking stuffers are usually just filler gifts and tiny throwaway-type items that you buy so you have something to fill a narrow and awkward stocking. I reject that. Just because you're looking for something small and cheap, doesn't mean it can't be a fabulous gift. My rule of thumb is that the…
Holiday Gift Guide For the Foodie

Holiday Gift Guide For the Foodie

What to Give Serious Eaters, Drinkers and Chefs Extraordinaire The Christmas gift-giving season is upon us. Those on our lists with beloved hobbies or interests should be the easiest to shop for, but often prove to be most difficult. Take the foodie, for example. Suppose someone on your list is wild about the latest head-to-tail restaurant, knows truffle season better…
Holiday Gift Guide: Cocktail Aficionado

Holiday Gift Guide: Cocktail Aficionado

T'is the season for cocktails! From now until let's say January 2nd, you will be creating and accepting all sorts of bubbly, sparkling holiday cocktails. For the cocktail aficionado it is truly time to be merry! If you have a lover of mixology on your list, our Cocktail Aficionado’s Gift Guide is here to help you find a unique gift…
From Our Easy Recipes File: Curry Popcorn Mix

From Our Easy Recipes File: Curry Popcorn Mix

Spice Up Your Popcorn (and more) with Kitchen Curry Master! Curry can be a daunting prospect in the kitchen. There are so many different types, each involving a multitude of spices, and it can be hard to figure out the magic combinations that result in the perfectly balanced, boldly flavorful dishes we love to order from our favorite Indian restaurant…
Thanksgiving Butternut Squash Cookies

Thanksgiving Butternut Squash Cookies

From Our Easy Recipes File: Cranberries, Butternut Squash and Sage give these cookies a Thanksgiving flair! One of the most fun things about Thanksgiving is the chance to have traditional dishes that you don’t have at other times. Stuffing? Delish. Three different types of mac and cheese? Why not! Cranberry sauce? I’m still uncertain as to whether people actually like…
Not Your Nonna’s Arancini Recipe

Not Your Nonna’s Arancini Recipe

Sabra Greek Yogurt And A Smoky Taste Define This Non-Traditional Arancini Step aside, Italian food traditionalists. I don’t want to step on any toes here, but I just created some damn tasty arancini that are – gasp – nothing like your Nonna used to make. Take a deep breath; it’ll be okay. We still like Nonna’s arancini, but every once…
Cold Shrimp Noodle Recipe

Cold Shrimp Noodle Recipe

Chill out and try this cold noodle recipe for dinner You know how when it’s hot outside standing in front of the stove is one of the last places you want to be? Ice cream and margaritas haven’t seemed to cut it for dinner so far (I’ve tried!) so here’s a chilled noodle recipe that's perfect for these last days…
Fields of Golden Chickpeas

Fields of Golden Chickpeas

A Visit To Sabra Dipping Company Here at we heart this, we've truly do heart hummus! And as ambassadors of Sabra Dipping Company we have been happy to spread our hummus love over the last year. And we've gotta say, this progressive company produces the best tasting hummus around. Over the months we've discovered their hummus and dips are perfect…
Having It All: 5 Glamping Tips

Having It All: 5 Glamping Tips

It's hard to believe our time as Skinny Cow Glamp Counselors is coming to an end. It seems like just yesterday we were embarking on the adventure of a lifetime; a weekend at The Resort at Paws Up in Montana. It was then that it was solidified for us that you really can have it all. The great outdoors? Absolutely!…
3 things: Summer Loving

3 things: Summer Loving

Happy August everyone! The flipping of the month of July on the calendar means "Back to School" is right around the corner. To properly mark the season, let's play a round of 3 things - summer loving style! Favorite Summer Food: I adore a veggie burger grilled over an open flame, but I am going to have to go with…