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One of my favorite things to eat for dinner is a full on breakfast. My Mom used to makes eggs and the fixings for dinner (probably when she was dead on her feet and the kitchen was bare) and I always thought it was such a special treat! Take a break this Green Monday with a simple recipe from Noble Pig and indulge in yummy, gooey eggs with all the fixings.
Image: Noble Pig
This weekend Stef came into town for some wht business and fun. Bless roomie Eric for whipping up the Best Eggs Ever – over easy eggs centered in sourdough bread and topped with chevil and Parmesan cheese – for a festive, yummy midday feast. Unfortunately, Stef and I were too tipsy on mimosas busy with all our work to properly document the meal.
However, when I first laid eyes on my lovely plate, I was instantly reminded of a recent post on one of my favorite food blogs, Noble Pig. Tonight, try out Cathy’s Baked Eggs in Bread Bowls for a dinner sure to please. Tell me that photo doesn’t make your mouth water and aren’t the little bread tops cute? I’d add some roasted potatoes and maybe a veggie sausage to round out the meal. And next time, we’ll take our pictures and then pop the champagne!
we heartsters – is breakfast for dinner a treat for you as well?